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Fish lipids: more than n-3 fatty acids?

✍ Scribed by J. Opstvedt


Book ID
117495144
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
256 KB
Volume
48
Category
Article
ISSN
0306-9877

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## Abstract The splenocyte fatty acid profile and immune response of broiler chickens were investigated. One hundred and twenty day‐old broiler chicks were fed diets containing conjugated linoleic acid (CLA) (Diet I), sunflower oil (Diet II), flaxseed oil (Diet III) or fish oil (Diet IV). The total