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First European Congress of Food Science and Technology on Cereals in a European Context : Bournemouth, UK, 1–3 July 1986

✍ Scribed by D.W.E. Axford

Publisher: Elsevier Science
Year: 1986
Tongue: English
Weight: 186 KB
Volume: 11
Category: Article
ISSN: 0306-9192
DOI: 10.1016/0306-9192(86)90036-9

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