Fermented beverage production, 2nd edn. Editored by AGH Lea and JR Piggott. Kluwer Academic/Plenum Publishers, New York, 2003. 423 pp ISBN 0-306-47275-9

✍ Scribed by C Bamforth

• Book ID: 102426967
• Publisher: John Wiley and Sons
• Year: 2004
• Tongue: English
• Weight: 33 KB
• Volume: 84
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.1707