Fermentative production of cycloheximide by Streptomyces griseus and Streptomyces noursei
β Scribed by Abou-Zeid, A. A. ;El-Sherbini, S. H.
- Book ID
- 102316781
- Publisher
- Wiley (John Wiley & Sons)
- Year
- 2007
- Tongue
- English
- Weight
- 448 KB
- Volume
- 24
- Category
- Article
- ISSN
- 0375-9210
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β¦ Synopsis
Abstract
Two species of Streptomyces namely Streptomyces griseus and Streptomyces noursei were used for the fermentative production of cycloheximide on ten different media. For optimum production different media were required by each type of microβorganism. Egyptian black strap molasses (50% reducing sugars) was favoured for both microorganisms, while other carbon sources such as sucrose was the best for S. griseus and glucose was suitable for S. noursei. Organic nitrogen sources were generally suitable for the growth of both microorganisms and the antibiotic production was best with soyabean meal for S. griseus and with casein for S. noursei. The optimum concentrations of KH~2~PO~4~ were 5.0 and 3.0 g/l for S. griseus and S. noursei respectively.
π SIMILAR VOLUMES
## Abstract If in stationary growth phases appearing in the submerged cultivation of __Streptomyces griseus__ several times the consumption rates of glucose and oxygen and the rates of streptomycin formation are put in relation, the following results are obtained: The yield coefficient __Y__ of glu