𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Fermentative production of citric acid by yeasts

✍ Scribed by Farouk A. Hamissa; Abou-Zeid A. Abou-Zeid; Ahmed A. Redwan

Publisher
Elsevier Science
Year
1981
Weight
563 KB
Volume
3
Category
Article
ISSN
0141-4607

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Fermentation of orange processing wastes
Fermentation of orange processing wastes for citric acid production
✍ Gerasimos Aravantinos-Zafiris; Constantina Tzia; Vassiliki Oreopoulou; Christos πŸ“‚ Article πŸ“… 1994 πŸ› John Wiley and Sons 🌐 English βš– 358 KB

## Abstract Press liquor from the dewatering of orange peel was used as a substrate for citric acid production. Of the three strains of __Aspergillus niger__ examined, strain NRRL 599 produced the greatest amount of citric acid. The conditions favouring citric acid production were pH 5.0β€”6.2 in the

Scale-up of citric acid fermentation by
Scale-up of citric acid fermentation by redox potential control
✍ Marin Berovič πŸ“‚ Article πŸ“… 1999 πŸ› John Wiley and Sons 🌐 English βš– 238 KB

To obtain high citric acid productivity in Aspergillus niger fermentation on beet molasses substrate, a certain redox potential profile with two maxima (260 and 280 mV) and two minima (180 and 80 mV) must be maintained. The most effective regulation of redox potential is by regulation of aeration an

Simulation of citric acid production by
Simulation of citric acid production by rotating disk contactor
✍ Akihiko Sakurai; Hiroshi Imai; Yoshiyuki Takenaka; Mikio Sakakibara πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 181 KB πŸ‘ 1 views

A simple model was presented to describe the time courses of citric acid production by a rotating disc contactor (RDC) using Aspergillus niger. The model is expressed by Monod-type cell growth, Luedeking-Pirettype citric acid production rate equations, and the diffusion equation for oxygen in the bi