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Fermentation of arabinose to ethanol bySarcina ventriculi

✍ Scribed by Robert K. Finn; Stephanie Bringer; Hermann Sahm

Publisher: Springer
Year: 1984
Tongue: English
Weight: 579 KB
Volume: 19
Category: Article
ISSN: 1432-0614
DOI: 10.1007/bf00256448

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