Fermentation characteristics and microorganism composition of total mixed ration silage with local food by-products in different seasons

✍ Scribed by Yang CAO; Yimin CAI; Tomomi HIRAKUBO; Hiroyuki FUKUI; Hiroki MATSUYAMA

• Book ID: 111670074
• Publisher: John Wiley and Sons
• Year: 2011
• Tongue: English
• Weight: 88 KB
• Volume: 82
• Category: Article
• ISSN: 1344-3941
• DOI: 10.1111/j.1740-0929.2010.00840.x