Proximate, Fatty Acid and Sterol Composi
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Grosso, Nelson R; Zygadlo, Julio A; Lamarque, Alicia L; Maestri, Damián M; Guzmá
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Article
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1997
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John Wiley and Sons
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English
⚖ 196 KB
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Oil, protein, ash, carbohydrate, iodine value, fatty acid and sterol compositions were studied in 46 aboriginal Arachis hypogaea cultivars originating from Bolivia. The oil and protein contents varied between 440 and 547 g kg~1 and 242 and 547 g kg~1, respectively. Results showed a lower protein con