๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

FATTY ACIDS IN CANADIAN MARGARINES

โœ Scribed by JOYCE L. BEARE-ROGERS, RUDY HOLLYWOOD and ELAINE O'GRADY


Book ID
125132191
Publisher
Canadian Public Health Association
Year
1985
Tongue
English
Weight
498 KB
Volume
76
Category
Article
ISSN
0008-4263

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Trans fatty acid content in German marga
โœ Fritsche, Jan ;Steinhart, Hans ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› John Wiley and Sons โš– 387 KB

Seventeen commercial samples of German margarines were analyzed by gas-liquid chromatography for the trans fatty acid (TFA) content including the following mixture of geometrical and positional isomers: and trans-isomers. Conventional vegetable and fat reduced margarines were found to contain 0.3-4