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Fatty acid composition of twelve species of chlorophyceae from the senegalese coast

✍ Scribed by Maurice Aknin; Roger Moellet-Nzaou; Evelyne Cisse; Jean M. Kornprobst; Emile M. Gaydou; Abdoulaye Samb; Joseph Miralles


Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
281 KB
Volume
31
Category
Article
ISSN
0031-9422

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The fatty acid compositions of vitellogenin and liver from cod (Gadus morhua), rainbow trout (Oncorhynchus mykiss), turbot (Scophthalmus maximus) and wolffish (Anarhichas lupus) were determined. Vitellogenin was isolated from plasma of estradiol-17[3-treated fish by precipitation with EDTA-Mg 2+ and