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Fatty acid composition of several varieties of soybeans

✍ Scribed by F. I. Collins; V. E. Sedgwick

Book ID: 112807073
Publisher: Springer-Verlag
Year: 1959
Tongue: English
Weight: 421 KB
Volume: 36
Category: Article
ISSN: 0003-021X
DOI: 10.1007/bf02640276

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