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Fatty acid composition of grain from winter and spring sown oats, barley and wheat

✍ Scribed by Robert W. Welch

Publisher: John Wiley and Sons
Year: 1975
Tongue: English
Weight: 451 KB
Volume: 26
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740260408

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