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Fate of free amino nitrogen during liquefaction and yeast fermentation of maize and sorghums differing in endosperm texture

✍ Scribed by Peralta-Contreras, Mayeli; Chuck-Hernandez, Cristina; Perez-Carrillo, Esther; Bando-Carranza, Gabriela; Vera-Garcia, Mariano; Gaxiola-Cuevas, Nallely; Tamayo-Limon, Ranses; Cardenas-Torres, Feliznando; Serna-Saldivar, Sergio O.

Book ID: 118441701
Publisher: Institution of Chemical Engineers
Year: 2013
Tongue: English
Weight: 366 KB
Volume: 91
Category: Article
ISSN: 0960-3085
DOI: 10.1016/j.fbp.2012.08.007

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