Fat replacers in low-fat carboxymethyl cellulose dairy beverages: Color, rheology, and consumer perception

✍ Scribed by C. Arancibia; E. Costell; S. Bayarri

• Book ID: 117973749
• Publisher: American Dairy Science Association
• Year: 2011
• Tongue: English
• Weight: 792 KB
• Volume: 94
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.2010-3989