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Factors effecting primary choice of consumers in food purchasing: The Turkey case

✍ Scribed by Ziya Gokalp Goktolga; Sibel Gulse Bal; Osman Karkacier


Book ID
116485274
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
110 KB
Volume
17
Category
Article
ISSN
0956-7135

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