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Factors controlling eicosapentaenoic acid production in semicontinuous cultures of marine microalgae

✍ Scribed by Ana Otero; Digna García; Jaime Fábregas


Book ID
110256398
Publisher
Springer
Year
1997
Tongue
English
Weight
55 KB
Volume
9
Category
Article
ISSN
0378-1909

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Physiological studies of eicosapentaenoi
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## Abstract We describe the characterization of the microalga __Glossomastix chrysoplasta__, an eicosapentaenoic acid (EPA) producer in the Pinguiophyceae class, Chromophyte division. Growth conditions were selected to optimize algal growth and EPA production. EPA represented up to 30% of the fatty