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Renewal rate of semicontinuous cultures of the microalga Porphyridium cruentum modifies phycoerythrin, exopolysaccharide and fatty acid productivity

✍ Scribed by Jaime Fábregas; Digna García; Ever Morales; Adolfo Domínguez; Ana Otero


Book ID
114294500
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
774 KB
Volume
86
Category
Article
ISSN
0922-338X

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