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F256. Effects of sodium chloride, guanidine hydrochloride and sucrose on the rheological properties of hyaluronic acid solutions

โœ Scribed by MO, Y; TAKAYA, T; NISHINARI, K

Book ID
123033837
Publisher
IOS Press
Year
1995
Tongue
English
Weight
68 KB
Volume
32
Category
Article
ISSN
0006-355X

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Effects of sodium chloride, guanidine hy
Effects of sodium chloride, guanidine hydrochloride, and sucrose on the viscoelastic properties of sodium hyaluronate solutions
โœ Y. Mo; T. Takaya; K. Nishinari; K. Kubota; A. Okamoto ๐Ÿ“‚ Article ๐Ÿ“… 1999 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 207 KB ๐Ÿ‘ 2 views

Effects of sodium chloride (NaCl), guanidine hydrochloride (GuHCl), or sucrose on the viscoelasticity of sodium hyaluronate (NaHA) solutions were studied. NaCl and GuHCl decreased both storage and loss moduli, while sucrose increased both moduli. The critical concentration C\* was determined as an i