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Extrusion Cooking Process for Amaranth (Amaranthus caudatus L.)

✍ Scribed by R.N. Chávez-Jáuregui; M.E.M.P. Silva; J.A.G. Arěas


Book ID
108821930
Publisher
Institute of Food Technologists
Year
2000
Tongue
English
Weight
226 KB
Volume
65
Category
Article
ISSN
0022-1147

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