Extraction of lipids from Yarrowia Lipolytica
✍ Scribed by Juan Milanesio; Pablo Hegel; Yaocihuatl Medina-González; Séverine Camy; Jean-Stéphane Condoret
- Book ID
- 112120846
- Publisher
- Wiley (John Wiley & Sons)
- Year
- 2012
- Tongue
- English
- Weight
- 303 KB
- Volume
- 88
- Category
- Article
- ISSN
- 0268-2575
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An exo-a-mannosidase (E.C. 3.2.1.24) was characterized in the yeast form of Yarrowia lipolytica. The enzyme located in a crude particulate fraction of the cell extract is under catabolite repression, has an optimum pH of 6.0, a Km of 0.27 m~ with p-nitrophenyl-lx-o-mannopyranoside and is partially i
## Abstract The production of extracellular lipase in submerged cultures of __Yarrowia lipolytica__ CECT 1240 has been investigated. Several compounds have been added to the culture medium, in order to assess their efficiency as inducers of lipase production. First, the effect of triglycerides (oli