✦ LIBER ✦

Extraction and quantification of main pigments in pesto sauces

✍ Scribed by Francesca Masino; Alessandro Ulrici; Andrea Antonelli

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

A chemometric study of pesto sauce appea

✍ Francesca Masino; Giorgia Foca; Alessandro Ulrici; Laura Arru; Andrea Antonelli 📂 Article 📅 2008 🏛 John Wiley and Sons 🌐 English ⚖ 185 KB

Determination and Quantification of γ-Gl

✍ Kuroda, Motonaka; Kato, Yumiko; Yamazaki, Junko; Kai, Yuko; Mizukoshi, Toshimi; 📂 Article 📅 2012 🏛 American Chemical Society 🌐 English ⚖ 688 KB

Histochemical characterisation of unextr

✍ MA Susan Marles; Margaret Y Gruber 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 234 KB

Quantification of volatile compounds in

✍ Wenlai Fan; Haiyue Shen; Yan Xu 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 235 KB

Determination and quantification of the

✍ Kuroda, Motonaka; Kato, Yumiko; Yamazaki, Junko; Kai, Yuko; Mizukoshi, Toshimi; 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 635 KB

Validation and quantification of extract

✍ Angela F. McGaffin; Stephen Nicol; Patti Virtue; Yasuo Hirano; Tsuyoshi Matsuda; 📂 Article 📅 2011 🏛 Springer-Verlag 🌐 English ⚖ 580 KB