𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Exploring the multi-dimensionality of travellers' culinary-gastronomic experiences

✍ Scribed by Björk, Peter; Kauppinen-Räisänen, Hannele


Book ID
125836881
Publisher
Taylor and Francis Group
Year
2014
Tongue
English
Weight
242 KB
Volume
19
Category
Article
ISSN
1368-3500

No coin nor oath required. For personal study only.


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