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Explaining International Differences in Genetically Modified Food Labeling Policies

✍ Scribed by Guillaume P. Gruère; Colin A. Carter; Y. Hossein Farzin


Book ID
111005966
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
143 KB
Volume
17
Category
Article
ISSN
0965-7576

No coin nor oath required. For personal study only.


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