𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Experimental approaches to a rapid ethanol fermentation of glucose by aZymomonas mobilisstrain

✍ Scribed by O. E. Garro; E. Rodríguez; D. A. S. Callieri

Publisher
Springer
Year
1990
Tongue
English
Weight
397 KB
Volume
6
Category
Article
ISSN
1573-0972

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of biomass degradation product
Influence of biomass degradation products on the fermentation of glucose to ethanol by Saccharomyces carlsbergensis W 34
✍ P. A. Pfeifer; G. Bonn; O. Bobleter 📂 Article 📅 1984 🏛 Springer Netherlands 🌐 English ⚖ 269 KB

The experiments on the fermentation of glucose to ethanol were carried out using the yeast Saccharomyces car]sbergensis N 34. The fermentation time could be reduced to 6 hours. Biomass degradatlon products such as cel]obiose,dihydroxyacetone, g]yceraIdehyde,showed no or little effect on the fermenta

Effects of culture conditions on the co-
Effects of culture conditions on the co-fermentation of a glucose and xylose mixture to ethanol by a mutant ofSaccharomyces diastaticusassociated withPichia stipitis
✍ J. M. Laplace; J. P. Delgenes; R. Moletta; J. M. Navarro 📂 Article 📅 1993 🏛 Springer 🌐 English ⚖ 377 KB

Substrates that contain hexose as well as pentose sugars can form an interesting substrate for the production of ethanol. Pichia stipitis and a respiratorydeficient mutant of Saccharomyces diastaticus were used to convert such a substrate into ethanol under continuous culture conditions. With a suga