Evaporative temperature and moisture con
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D. Ryoo; V. G. Murphy; M. N. Karim; R. P. Tengerdy
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Article
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1991
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Springer-Verlag
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English
β 295 KB
In the solid substrate fermentation of cooked yellow corn grits with Rhizopus oligosporus in a rocking drum fermenter, temperature was controlled by blowing air through the substrate, forcing water evaporation. The rate of evaporation was controlled by the relative humidity of the air, according to