𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Evaluation of the stability of blends of sunflower and rice bran oil

✍ Scribed by Samia Mezouari; Karl Eichner


Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
210 KB
Volume
109
Category
Article
ISSN
1438-7697

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Nutritional evaluation of rice bran oil
✍ Fan, Q. ;Feng, J. ;Wu, S. ;Specht, K. ;She, S. πŸ“‚ Article πŸ“… 1995 πŸ› John Wiley and Sons 🌐 English βš– 385 KB πŸ‘ 1 views

Rice bran oil (RBO) is an unconventional oil of very high potential availability in China. This study was done to evaluate the nutritional qualities of RBO and a blend with corn oil. The effect of these oils on serum lipids and lipid peroxidation was investigated in growing chickens. The response pa

Methods for Detection of Rice-Bran, Must
✍ Nasirullah, ;Krishnamurthy, M. N. ;Nagaraja, K. V. πŸ“‚ Article πŸ“… 1992 πŸ› John Wiley and Sons βš– 222 KB

h y a n d K . V N a g a r a j a \* Methods have been developed to detect rice-bran (Oryza surivu), mustard (Brassica sp.) and karanja (Pongamra glabru) seed oils in other edible vegetable oils, and deoilcd rice-bran cake into other deoiled oilseed cakes. The methods depend o n the presence of oryzan

Oxidative stability of sunflower oil bod
✍ Ian D. Fisk; Daniel A. White; Mitaben Lad; David A. Gray πŸ“‚ Article πŸ“… 2008 πŸ› John Wiley and Sons 🌐 English βš– 345 KB πŸ‘ 1 views