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Evaluation of the porcine ACSL4 gene as a candidate gene for meat quality traits in pigs

✍ Scribed by J. Corominas; Y. Ramayo-Caldas; A. Castelló; M. Muñoz; N. Ibáñez-Escriche; J. M. Folch; M. Ballester

No coin nor oath required. For personal study only.

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