Evaluation of DNA extraction procedures for traceability of various tomato products

✍ Scribed by Manuela Turci; Maria Luisa Savo Sardaro; Giovanna Visioli; Elena Maestri; Marta Marmiroli; Nelson Marmiroli

• Book ID: 116485919
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 490 KB
• Volume: 21
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2009.04.012