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Evaluation of DNA extraction methods for Bacillus anthracis spores isolated from spiked food samples

โœ Scribed by Thomas, M.C.; Shields, M.J.; Hahn, K.R.; Janzen, T.W.; Goji, N.; Amoako, K.K.


Book ID
120223580
Publisher
John Wiley and Sons
Year
2013
Tongue
English
Weight
163 KB
Volume
115
Category
Article
ISSN
1364-5072

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