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Evaluation of dietary factors in relation to the biomarkers of oxidative stress and inflammation in breast cancer risk

✍ Scribed by Jee-Young Yeon; Young-Jin Suh; Sang-Wook Kim; Hyun-Wook Baik; Chung-Ja Sung; Hyun-Sook Kim; Mi-Kyung Sung

Book ID: 113829330
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 155 KB
Volume: 27
Category: Article
ISSN: 0899-9007
DOI: 10.1016/j.nut.2010.10.012

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