Evaluating the Extent of Protein Damage in Dairy Products : Simultaneous Determination of Early and Advanced Glycation-induced Lysine Modifications

✍ Scribed by Jörg Hegele; Véronique Parisod; Janique Richoz; Anke Förster; Sarah Maurer; René Krause; Thomas Henle; Timo Bütler; Thierry Delatour

• Book ID: 111484620
• Publisher: John Wiley and Sons
• Year: 2008
• Tongue: English
• Weight: 326 KB
• Volume: 1126
• Category: Article
• ISSN: 0890-6564
• DOI: 10.1196/annals.1433.016