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Essential oil of Algerian rose-scented geranium (Pelargonium graveolens): Chemical composition and antimicrobial activity against food spoilage pathogens

✍ Scribed by Boukhatem, Mohamed Nadjib; Kameli, Abdelkrim; Saidi, Fairouz

Book ID: 120260706
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 226 KB
Volume: 34
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2013.03.045

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