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Essential oil constituents of some Piper species

✍ Scribed by M. A. Sumathykutty; J. Madhusudana Rao; K. P. Padmakumari; C. S. Narayanan

Publisher: John Wiley and Sons
Year: 1999
Tongue: English
Weight: 83 KB
Volume: 14
Category: Article
ISSN: 0882-5734
DOI: 10.1002/(sici)1099-1026(199909/10)14:5<279::aid-ffj821>3.0.co;2-0

No coin nor oath required. For personal study only.

✦ Synopsis

The chemical compositions of essential oils of some Piper species were determined by capillary GC and capillary GC±MS. Elemol (11.5%) constituted the most abundant component of Piper nigrum leaf oil, b-Caryophyllene (13%) was the major constituent of P. attenuatum leaf oil, whereas b-cubebene (10%) was the major constituent of P. attenuatum berry oil. Cubebol (23.6%) was the major component of P. cubeba berry oil.

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