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Enzymic interesterification of fats: Factors influencing the choice of support for immobilized lipase

โœ Scribed by R.A. Wisdom; P. Dunnill; M.D. Lilly; A. Macrae


Book ID
107888748
Publisher
Elsevier Science
Year
1984
Tongue
English
Weight
845 KB
Volume
6
Category
Article
ISSN
0141-0229

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