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Enzymic Formation of β-D-Fructofuranosides from Sucrose: Activity and Selectivity of Inventase in Mixtures of Water and Alcohol

✍ Scribed by Straathof, A. J. J.; Vrijenhoef, J. P.; A. T. Sprangers, E. P.; Bekkum, H. van; Kieboom, A. P. G.


Book ID
121388859
Publisher
Taylor and Francis Group
Year
1988
Tongue
English
Weight
654 KB
Volume
7
Category
Article
ISSN
0732-8303

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