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Enzyme activity of the regenerating pancreas in response to stimulation

โœ Scribed by E. V. Kadilov; V. V. Kozlova

Publisher
Springer US
Year
1972
Tongue
English
Weight
195 KB
Volume
74
Category
Article
ISSN
0007-4888

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โœ Hajduk, E. ;Fik, M. ๐Ÿ“‚ Article ๐Ÿ“… 1990 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 307 KB

Effects of different concentrations of glycerol on the activity of amylase, lipase, and proteases in frozen minced pancreas were studied. A 15 % glycerol addition was found to decrease the proteolytic enzyme activity and to increase the activity of amylase. Moreover, accelerated freezing was shown t