Glucose oxidase was immobilized by electropolymerization into films of polyaniline, polyindole, polypyrrole, poly(o-phenylediamine), and polyaniline crosslinked with pphenylenediamine. The kinetics and the behavior of the entrapped enzyme toward elevated temperature, organic solvent denaturation, an
✦ LIBER ✦
Enzymatic Oxidation and Separation of Various Saccharides with Immobilized Glucose Oxidase
✍ Scribed by Danica Mislovičová; Vladimír Pätoprstý; Alica Vikartovská
- Book ID
- 107565621
- Publisher
- Springer-Verlag
- Year
- 2010
- Tongue
- English
- Weight
- 178 KB
- Volume
- 162
- Category
- Article
- ISSN
- 0273-2289
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