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Enzymatic lipophilisation of phenolic acids through esterification with fatty alcohols in organic solvents

✍ Scribed by Zhiyong Yang; Zheng Guo; Xuebing Xu

Book ID: 113626463
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 306 KB
Volume: 132
Category: Article
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2011.11.110

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## Abstract The esterification of cinnamic acid (CA) and oleyl alcohol (OA) in organic solvent media by immobilized lipase Novozym 435 was optimized in terms of selected parameters, including the logarithm of the 1‐octanol/water partition coefficient of the organic solvent (log __P__, 0.29–4.5), in