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Environmentally-Induced Variation in Starch and Non-starch Polysaccharide Content in Wheat

✍ Scribed by G.D. Coles; S.M. Hartunian-Sowa; P.D. Jamieson; A.J. Hay; W.A. Atwell; R.G. Fulcher

Book ID
115622819
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
284 KB
Volume
26
Category
Article
ISSN
0733-5210

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