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Enhancing Potato Chips Quality by Optimizing Coating and Frying Conditions Using Response Surface Methodology

✍ Scribed by Blibech, Monia; Neifar, Mohamed; Kamoun, Amel; Ben Mbarek, Balkis; Ellouze-Ghorbel, Raoudha

Book ID: 121202147
Publisher: John Wiley and Sons
Year: 2013
Tongue: English
Weight: 651 KB
Volume: 38
Category: Article
ISSN: 0145-8892
DOI: 10.1111/jfpp.12101

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