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Enhancement of validamycin A production by addition of ethanol in fermentation of Streptomyces hygroscopicus 5008

โœ Scribed by Wen-Wen Zhou; Ben Ma; Ya-Jie Tang; Jian-Jiang Zhong; Xiaodong Zheng


Book ID
113493817
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
465 KB
Volume
114
Category
Article
ISSN
0960-8524

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Enhancement of L-glutamate oxidase produ
โœ Q. -S. Li; J. -J. Zhong ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› Springer-Verlag ๐ŸŒ English โš– 263 KB

The effect of calcium ions on production of extracellular L-glutamate oxidase (GluOx) in liquid fermentation of Streptomyces sp. N1 was investigated. By supplementing a relatively large amount of Ca2+ (15-40 n-M) to the medium, the GluOx production was significantly enhanced, although the microbial