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Enhancement of antioxidant capacity of cornelian cherry (Cornus mas) fruit by postharvest calcium treatment

✍ Scribed by Aghdam, Morteza Soleimani; Dokhanieh, Afsaneh Yousefpour; Hassanpour, Hamid; Rezapour Fard, Javad


Book ID
120640967
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
690 KB
Volume
161
Category
Article
ISSN
0304-4238

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