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Enhanced dechlorination of 2,4,6-trichlorophenol by anaerobic microbial populations in the presence of ethanol

✍ Scribed by Daewon Pak

Publisher: Springer Netherlands
Year: 1996
Tongue: English
Weight: 208 KB
Volume: 18
Category: Article
ISSN: 0141-5492
DOI: 10.1007/bf00154634

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✦ Synopsis

A consortium of anaerobic microorganisms was grown on acetate, ethanol, glucose or methanol and dechlorinated 50 umol 2,4,6-trichlorophenol, through 2,4-dichlorophenol, to 4-chlorophenol.

The highest rate of dechlorination of 2,4,6-trichlorophenol was observed when ethanol was used as a growth substrate.

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