✦ LIBER ✦

Encyclopedia of Grain Science || STARCH | Chemistry

✍ Scribed by Stoddard, F.L.

Book ID: 120304397
Publisher: Elsevier
Year: 2004
Weight: 126 KB
Category: Article
ISBN: 0127654909
DOI: 10.1016/B0-12-765490-9/00161-0

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The **Encyclopedia of Grain Science** is an in-depth and authoritative reference covering all areas of grain science. Coverage includes everything from the genetics of grains to the commercial, economic and social aspects of this important food source. Also covered are the biology and chemistry of g