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Encyclopedia of Food Microbiology || LACTOBACILLUS | Lactobacillus Brevis

✍ Scribed by Teixeira, Paula C.M.


Book ID
120934873
Publisher
Elsevier
Year
1999
Weight
658 KB
Category
Article
ISBN
0122270703

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πŸ“œ SIMILAR VOLUMES


Lipase activity of Lactobacillus brevis
✍ Chander, Harish ;Chebbi, N. B. ;Ranganathan, B. πŸ“‚ Article πŸ“… 1973 πŸ› Springer-Verlag βš– 208 KB

The intracellular ]ipase from a strain of Lactobacillus brevis was partially purified and properties of the enzyme studied. Of the simple triglycerides, tripropionin was hydrolysed most easily by the enzyme as compared to others such as tributyrin, tricaproin and tricaprylin. Of the natural triglyce