in Table is equivalent to 62.0 and 3 parts to 93.2 mmoles of fatt,y acid salt/l.
Emulsion polymerization of ethylene. IV. Effect of recipe and polymerization conditions on polymer properties
β Scribed by Gerald J. Mantell; Harry K. Stryker; Arthur F. Helin; Donald R. Jamieson; Charles H. Wright
- Publisher
- John Wiley and Sons
- Year
- 1966
- Tongue
- English
- Weight
- 751 KB
- Volume
- 10
- Category
- Article
- ISSN
- 0021-8995
No coin nor oath required. For personal study only.
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