Elements of food engineering: Volume 3 Unit Operations 2, by Milton E. Parker, Ellery H. Harvey, and the late E. S. Stateler. 241 pages, illustrations and charts, 16 × 24 cm. New York, Reinhold Publishing Corp., 1954. Price, $6.75

• Publisher: Elsevier Science
• Year: 1954
• Tongue: English
• Weight: 79 KB
• Volume: 258
• Category: Article
• ISSN: 0016-0032
• DOI: 10.1016/0016-0032(54)90923-0