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Electrophoretic Properties of the Non-micellular Proteins of Buffalo Milk as Compared with those of Cow Milk

✍ Scribed by RAO, MURTY BHIMASENA

Book ID: 109632469
Publisher: Nature Publishing Group
Year: 1964
Tongue: English
Weight: 357 KB
Volume: 201
Category: Article
ISSN: 0028-0836
DOI: 10.1038/2011217a0

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