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Electrophoretic Examination of Alfalfa Silage Proteins

✍ Scribed by Grum, D.E.; Shockey, W.L.; Weiss, W.P.

Book ID: 122571537
Publisher: American Dairy Science Association
Year: 1991
Tongue: English
Weight: 824 KB
Volume: 74
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(91)78155-1

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