Egg white edema in rats and adrenal activity
✍ Scribed by H. Van Cauwenberge; J. Lecomte; J. Goblet; M. Vliers
- Book ID
- 115952360
- Publisher
- Elsevier Science
- Year
- 1953
- Weight
- 260 KB
- Volume
- 24
- Category
- Article
- ISSN
- 0021-8707
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## Abstract Hexagonal crystals of turkey egg white lysozyme have been examined for activity in order to evaluate their potential for use in time‐resolved X‐ray crystallographic experiments. Substrates used in this study were hexa‐__N__‐acetylglucosamine (hexa‐GlcNAc) and a modified analogue of hexa
## Background: The vasodilator properties of several peptide sequences derived from egg white proteins were screened in mesenteric resistance arteries from wistar-kyoto rats. for this, third-order branches of the mesenteric arteries from 6-month-old male rats were used. the vasodilator responses, w